top of page
Search

LangJiu



Langjiu has a long history of brewing, dating back thousands of years since the Western Han Dynasty's "Goujiang". After the founding of the People's Republic of China, under the warm care of Premier Zhou Enlai, Langjiu resumed production in Erlang Town, Gulin County, Sichuan Province in 1957. The century old Langjiu continues to thrive, and the millennium old craftsmanship is passed down from generation to generation. Hyundai Langjiu has grown into a Chinese traditional Maotai flavor Baijiu production enterprise, and is also a national standard setter for Maotai flavor Baijiu.

 
 
bottom of page